Month: July 2011

Master Farmer Part 9

MASTER FARMER TEACHING SMALL FARMERS MANAGEMENT BRUCE M. LANSDALE WESTVIEW PRESS                       1986 PART IX PART TWO: TRAINING THE MANAGERS The most significant common characteristic of the nikokiris, the master farmers, and the sergeants of agriculture is their competence as managers. The key task of development programs must therefore be to help peasants understand the concept …

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The End of Poverty Part 12

THE END OF POVERTY HOW WE CAN MAKE IT HAPPEN IN OUR LIFE TIME JEFFREY SACHS PENGUIN BOOKS              2005 PART XII Chapter 14: A Global Compact to End Poverty Ending global poverty by 2025 will require concerted actions by the rich countries as well as the poor, beginning with a “global compact” between the …

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Sustainable Agriculture Part 7

THE EARTHSCAN READER IN SUSTAINABLE AGRICULTURE EDITED BY JULES PRETTY EARTHSCAN          2005 PART VII   PART IV: PERSPECTIVES FROM INDUSTRIALIZED COUNTRIES Perspective 20: Diet and Health: Diseases and Food by Tim Lang and Michael Heasman Let Reason rule in man, and he dares not trespass against his fellow-creature, but will do as he would be …

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Future Food & Seed Part 9

Book Review MANIFESTOS ON THE FUTURE OF FOOD AND SEED EDITED BY VANDANA SHIVA SOUTH END PRESS                       2007 PART IX THE MANIFESTOS PART TWO A NEW PARADIGM FOR SEED A post-industrial concept of seed and food production must take into account the failures, limitations, and vulnerability of industrial agriculture and corporate monopolies. It must be …

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Outgrowing the Earth Part 5

OUTGROWING THE EARTH THE FOOD SECURITY CHALLENGE IN AN AGE OF FALLING WATER TABLES AND RISING TEMPERATURES LESTER BROWN EARTHSCAN          2005 PART V   Chapter 3: Moving Up the Food Chain Efficiently Throughout most of our 4 million years as a distinct species we lived as hunter-gatherers. The share of our diets that came from …

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Master Farmer Part 8

MASTER FARMER TEACHING SMALL FARMERS MANAGEMENT BRUCE M. LANSDALE WESTVIEW PRESS                       1986 PART VIII Chapter 4: Dynamic Training Centers (Cont) What leads to excellence in an institution? What attributes should schools try to develop? Can the staff of institutions be both compassionate and businesslike?   STANDARDS OF EXCELLENCE According to a Middle Eastern proverb, “The …

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Sustainable Agriculture Part 6

THE EARTHSCAN READER IN SUSTAINABLE AGRICULTURE EDITED BY JULES PRETTY EARTHSCAN          2005 PART VI   PART 3: SOCIAL PERSPECTIVES Perspective 15: Social Capital and Collective Management of Resources by Jules Pretty Introduction The proposition that natural resources need protection from the destructive actions of people is widely accepted. Yet communities have shown in the past …

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Future Food & Seed Part 8

Book Review Introduction In Part 8 of Manifestos on the Future of Food and Seed we learn that: “So far, only two GM traits have gained significant market share, one conferring resistance to a broad spectrum herbicide Roundup (RR) and another making plants poisonous to insects by means of a soil microbe Bacillus thuringiensis (Bt). …

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